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Waste Minimisation
The amount of waste that each one of us generates
is constantly on the increase, which puts pressure on landfill
space and natural resources. By minimising the waste we produce
we can have a positive effect on our environment.
Producing waste can be avoided by reducing
it at source, before recovery or recycling.
The waste hierarchy indicates that we
should:

As a householder, there are many ways in which
to minimise the quantity of waste we create.
1) Buying products without excessive packaging
Many products are sold with excessive amounts of unnecessary
packaging. By being aware of this when shopping, it is simple
to begin reducing the amount of materials which will ultimately
be disposed of. For example, buying loose, instead of pre-packaged
fruit or vegetables.
2) Refill containers
Some products (such as detergents or cosmetics) have refills
which can be decanted into the original container or dispenser.
3) Choose a re-useable box or bag, instead
of carrier bags
Avoid using many carrier bags by re-using a box or strong shopping
bag. This will dramatically reduce the amount of waste created.
Industry also has a large part to play in
waste minimisation. For every tonne of end product, there will
be 10 tonnes of raw materials wasted.
The benefits of waste minimisation include:
- Conserving valuable natural resources
- Reducing energy consumption
- Reducing pollution
- Reducing greenhouse gasses
- Reducing the amount of waste sent to landfill for final disposal
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